Rice Salad
Description
This Middle-Eastern salad features C. tahini, C. cooked brown rice, C. lemon juice (fresh is best, Tbsp. honey, Tbsp. paprika. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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BLEND all ingredients. Keeps well in refrigerator for about 1 week. May need a little more water before serving. Recipes: Salads & Salad Dressings
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 131.5kcal
- % Daily Value *
- Total Fat 1.1g2%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 7324.6mg306%
- Total Carbohydrate 32.2g11%
- Dietary Fiber 3.6g15%
- Sugars 21.6g
- Protein 2.3g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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