Rice Salad

Servings: 4 servings Difficulty: Beginner
International-style fresh and vibrant salad that brings home-style flavor to your table
Rice Salad recipe image

Rice Salad

Difficulty: Beginner
Servings: 4 servings Calories: 111.2

Description

This International salad features Head of broccoli tips, cut up, To 1 onion or 2 cloves garlic, chopped, Green or red pepper. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Oil & lemon dressing recipe Pre-cook brown rice recipe and cool. Chop above ingredients. Add all ingredients in a large salad bowl. Serve
  2. brown rice recipe

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 111.2kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 59.0mg3%
Total Carbohydrate 23.3g8%
Dietary Fiber 5.5g22%
Sugars 5.9g
Protein 6.3g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: broccoli, cabbage, carrot, chopped, cloves, cut, garlic, green, half, head, inch, international, mushrooms, onion, pepper, pieces, red, rice, salad, sliced
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