Rice Pilaf

chefs-mate chefs-mate 0 Comments
Servings: 8 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
Rice Pilaf (Prodigy recipe image
Rice Pilaf (Prodigy recipe image
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Rice Pilaf

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 322.7

Description

This International side-dish features Low-sodium chicken broth. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Serve hot or at room temperature.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 322.7kcal
% Daily Value *
Total Fat 16.2g25%
Saturated Fat 4.5g23%
Cholesterol 120.2mg41%
Sodium 110.7mg5%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 36.5g73%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, broth, chicken, international, lowsodium, pilaf, prodigy, rice, side-dish, title
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