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This American main features Raw glutinous rice. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Roasted Rice Powder – Thinh
Description
This American main features Raw glutinous rice. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Roasted rice powder is used as a flavoring and binding agent in various recipes throughout this book.
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It is necessary to soak the rice first in order to obtain a deep golden color after roasting.
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Soaking also makes the rice easier to grind.
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Soak the glutinous rice in warm water for 1 hour.
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Drain.
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Place the rice in a small skillet over moderate heat.
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Toast the rice, stirring constantly with chopsticks or a wooden spoon, until deep golden brown, about 15 minutes.
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Transfer the roasted rice to a spice grinder or blender and process to a fine powder (the powder should resemble saw dust).
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Sift the ground rice through a very fine sieve into a bowl.
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Discard the grainy bits.
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Store the rice powder in a tightly covered jar in your refrigerator and use as needed.
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It will keep for up to 3 months
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 39.0kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.3mg1%
- Total Carbohydrate 8.4g3%
- Dietary Fiber 0.1g1%
- Sugars 0.0g
- Protein 0.8g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, blending, glutinous, main, powder, raw, rice, roasted, roasting, thinh, title, vegan