Rosemary Baked Potatoes

Servings: 1 Difficulty: Beginner
International-style classic side-dish that brings home-style flavor to your table
Rosemary Baked Potatoes recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This International side-dish features Red potatoes. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Rosemary Baked Potatoes recipe image
0 Add to Favorites

Rosemary Baked Potatoes

Difficulty: Beginner
Servings: 1 Calories: 174.8

Description

This International side-dish features Red potatoes. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Add Red potatoes and cook until tender.
  3. Serve hot or at room temperature.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 174.8kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 13.6mg1%
Total Carbohydrate 38.6g13%
Dietary Fiber 5.0g20%
Sugars 1.8g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baked, baking, blending, international, potatoes, red, rosemary, side-dish, title, vegan
Recipe Card powered by WP Delicious

Leave a Comment