Rub

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Servings: 1 serving Difficulty: Beginner
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Italian-style sweet and satisfying dessert that brings home-style flavor to your table
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Rub

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 636.0

Description

This Italian dessert features Package frozen stir-fry veggies, Cups vinegar, Sugar, Cups oil, Celery cut thin diagonally. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cook vegetables about 7 minutes in small amount of water until crisp tender. Do not over cook. Boil vinegar, sugar, and oil 5 minutes and pour over hot vegetables. Add celery, onion, and peppers. Mix well. Add Italian seasoning and mix again. Store in double zip-lock bags in cooler until ready to serve
  2. chopped red & green peppers

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 636.0kcal
% Daily Value *
Total Fat 34.8g54%
Saturated Fat 5.5g28%
Cholesterol 79.3mg27%
Sodium 2179.7mg91%
Total Carbohydrate 76.9g26%
Dietary Fiber 4.2g17%
Sugars 66.0g
Protein 5.4g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, celery, cups, cut, dessert, diagonally, frozen, italian, oil, onion, package, rub, seasoning, sliced, stirfry, sugar, thin, title, vegan, veggies
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