Rum-Flavored Fruit Sauce

chefs-mate chefs-mate 0 Comments
Servings: 8 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Rum-Flavored Fruit Sauce recipe image
Rum-Flavored Fruit Sauce recipe image
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Rum-Flavored Fruit Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 133.8

Description

This International sauce features Boiling water, Raisins, Bananas, peeled, Orange. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Add Boiling water.
  3. Simmer until sauce thickens to desired consistency.
  4. Season to taste.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 133.8kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 3.0mg1%
Total Carbohydrate 34.9g12%
Dietary Fiber 3.2g13%
Sugars 23.1g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bananas, blending, boiling, fruit, international, orange, peeled, raisins, rumflavored, sauce, title, vegan, water
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