Salatsauce #2

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Servings: 1 Difficulty: Beginner
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German-style classic sauce that brings home-style flavor to your table
Salatsauce #2 :::Gwhp32 A recipe image
Salatsauce #2 :::Gwhp32 A recipe image
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Salatsauce #2

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 441.0

Description

This German sauce features Salt, Prepared mustard, Pepper; black, Garlic clove; large/crushed, Tarragon vinegar. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix the first 4 ingredients together and add the garlic, vinegar and salt.
  2. Stir until the salt is dissolved.
  3. Gradually add the oil, stirring constantly.
  4. Or, shake all the ingredients in a bottle until well blended.
  5. Gourmet's Old Vienna Cookbook

Nutrition Facts

Servings 1

Amount Per Serving
Calories 441.0kcal
% Daily Value *
Total Fat 45.3g70%
Saturated Fat 6.3g32%
Cholesterol 0.0mg0%
Sodium 7332.7mg306%
Total Carbohydrate 8.8g3%
Dietary Fiber 0.7g3%
Sugars 0.3g
Protein 1.8g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, blending, clove, garlic, german, gwhp32, largecrushed, mustard, oil, olive, pepper, prepared, salatsauce, salt, sauce, tarragon, title, vegan, vinegar
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