Salmon With Cabbage Chestnuts And Bacon

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Servings: 6 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Salmon With Cabbage Chestnuts and Bacon recipe image
Salmon With Cabbage Chestnuts and Bacon recipe image
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Salmon With Cabbage Chestnuts And Bacon

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 307.0

Description

This International main features C Dry white wine, Slab bacon 1/2 c Unsalted butter. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add 2 c Dry white wine and heat through.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 307.0kcal
% Daily Value *
Total Fat 23.8g37%
Saturated Fat 7.9g40%
Cholesterol 26.1mg9%
Sodium 974.4mg41%
Total Carbohydrate 0.8g1%
Dietary Fiber 0.0g0%
Sugars 0.3g
Protein 21.0g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, baking, butter, cabbage, chestnuts, dry, fish, international, main, pork, roasting, salmon, slab, stuffing, title, unsalted, white, wine, with
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