Salmon With Garlic Mayonnaise – Bon Appetit
Description
This Mediterranean main features Mayonnaise 1 Garlic clove, minced, Lemon juice 2 7-oz salmon fillets, Dijon mustard Olive oil. It delivers aromatic, well-seasoned taste, bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat broiler. Combine first 5 ingredients in bowl. Season with salt and pepper. Brush salmon with oil. Broil to desired degree of doneness, about 3 minutes per side for medium. Transfer to plates. Spoon garlic mayonnaise on side. Bon Appetit/August/89 Scanned & fixed by Di and Gary
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Chopped fresh parsley Salt and pepper
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 209.7kcal
- % Daily Value *
- Total Fat 22.7g35%
- Saturated Fat 3.3g17%
- Cholesterol 4.2mg2%
- Sodium 150.9mg7%
- Total Carbohydrate 1.1g1%
- Dietary Fiber 0.1g1%
- Sugars 0.2g
- Protein 0.7g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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