Salt Pork, Beans And Hominy

Servings: 1 Difficulty: Intermediate
International-style savory and satisfying main that brings home-style flavor to your table
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This International main features Soup beans 1/2 lb Hominy, Salt pork 1 pn Marjoram. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Salt Pork, Beans and Hominy recipe image
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Salt Pork, Beans And Hominy

Difficulty: Intermediate
Servings: 1 Calories: 154.9

Description

This International main features Soup beans 1/2 lb Hominy, Salt pork 1 pn Marjoram. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Wash the beans and cover with water and let soak over night.
  2. Cover hominy with water and also let stand over night.
  3. In the morning,
  4. drain off the water from both and
  5. combine the beans and the hominy and
  6. cover with fresh cold water.
  7. Wash the salt pork and lay in strips on the top.
  8. Season with salt & pepper and a pinch of sweet marjoram.
  9. Let mixture cook slowly for about 5 hours, adding more water as necessary

Nutrition Facts

Servings 1


Amount Per Serving
Calories 154.9kcal
% Daily Value *
Total Fat 8.1g13%
Saturated Fat 2.8g14%
Cholesterol 45.4mg16%
Sodium 38.6mg2%
Total Carbohydrate 4.0g2%
Dietary Fiber 1.5g6%
Sugars 1.9g
Protein 16.3g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, hominy, international, main, marjoram, pork, salt, soup, title, homemade
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