Sauce

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Servings: 4 servings Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
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Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 744.1

Description

This International sauce features Teaspoon chilli sauce, Cook cauliflower florets in salted water for 5 minutes. Remove the, Add ginger garlic paste, green chilli paste, salt and water to all-purpose. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. water and keep aside. flour to make a batter of medium consistency

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 744.1kcal
% Daily Value *
Total Fat 75.3g116%
Saturated Fat 11.3g57%
Cholesterol 0.0mg0%
Sodium 22.0mg1%
Total Carbohydrate 17.8g6%
Dietary Fiber 1.6g7%
Sugars 1.0g
Protein 3.7g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, batter, brown, cauliflower, chilli, cook, deep, dip, florets, fry, garlic, ginger, golden, green, hot, international, minutes, oil, paste, remove
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