Sauce

Servings: 4 servings Difficulty: Beginner
Southern-style classic sauce that brings home-style flavor to your table
Sauce recipe image

This Southern sauce features Heat 2 teaspoon of oil in a skillet and sauté spring onions, garlic and, Add the florets, mix well and cook for 5 minutes., If gravy is required. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Sauce

Difficulty: Beginner
Servings: 4 servings Calories: 40.0

Description

This Southern sauce features Heat 2 teaspoon of oil in a skillet and saut&# 195;© spring onions, garlic and, Add the florets, mix well and cook for 5 minutes., If gravy is required. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. capsicum for 5 minutes. Add soya sauce, chilli sauce, tomato ketchup and cook for 2 minutes. out any lumps before adding the florets. Cook for 5 minutes and then

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 40.0kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 4.0mg1%
Total Carbohydrate 9.3g4%
Dietary Fiber 1.7g7%
Sugars 4.2g
Protein 1.1g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cook, corn, cup, florets, flour, garlic, gravy, heat, minutes, mixed, oil, onions, required, sauce, sauté, skillet, southern, spring, teaspoon, title
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