This Southern sauce features Heat milk in pan & bring it to boil. Remove from heat., Add lemon juice. Stir slowly & gently until white curd forms on the, Strain the milk. This will give you “chenna”. Squeeze “chenna” to, Knead “chenna” to make a smooth dough., Make small balls if equal size and wrap each ball in gram flour.. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Sauce
Description
This Southern sauce features Heat milk in pan & bring it to boil. Remove from heat., Add lemon juice. Stir slowly & gently until white curd forms on the, Strain the milk. This will give you "chenna". Squeeze "chenna" to, Knead "chenna" to make a smooth dough., Make small balls if equal size and wrap each ball in gram flour.. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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surface & separates from whey. make sure that most water is extracted. onion until it turns pink
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 4045.5kcal
- % Daily Value *
- Total Fat 334.4g515%
- Saturated Fat 51.0g255%
- Cholesterol 2.0mg1%
- Sodium 102.2mg5%
- Total Carbohydrate 246.3g83%
- Dietary Fiber 48.2g193%
- Sugars 18.5g
- Protein 37.5g75%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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