Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This German salad features Sauerkraut; (1 lb can, Blue grapes, Ham; cooked, Dressing———-, Yogurt. It delivers sweet, indulgent flavor, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Sauerkraut Salad With Yogurt Dressing
Description
This German salad features Sauerkraut; (1 lb can, Blue grapes, Ham; cooked, Dressing----------, Yogurt. It delivers sweet, indulgent flavor, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Rinse and drain sauerkraut; chop coarsely.
-
Wash grapes and cut in half; remove seeds if desired.
-
Cut ham in julienne strips.
-
Gently mix these 3 ingredients.
-
Blend dressing ingredients and stir into sauerkraut mixture.
-
Marinate for 10 minutes; adjust seasoning before serving, if necessary
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 278.3kcal
- % Daily Value *
- Total Fat 5.6g9%
- Saturated Fat 1.9g10%
- Cholesterol 72.3mg25%
- Sodium 3189.8mg133%
- Total Carbohydrate 15.4g6%
- Dietary Fiber 0.6g3%
- Sugars 14.1g
- Protein 39.5g79%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
blending, blue, cooked, dressing, german, grapes, ham, honey, pepper, salad, salt, sauerkraut, title, vegetables, white, with, yogurt
