Sauerkraut Salad With Yogurt Dressing

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Servings: 4 Difficulty: Intermediate
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German-style fresh and vibrant salad that brings home-style flavor to your table
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This German salad features Sauerkraut; (1 lb can, Blue grapes, Ham; cooked, Dressing———-, Yogurt. It delivers sweet, indulgent flavor, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Sauerkraut Salad With Yogurt Dressing

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 278.3

Description

This German salad features Sauerkraut; (1 lb can, Blue grapes, Ham; cooked, Dressing----------, Yogurt. It delivers sweet, indulgent flavor, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Rinse and drain sauerkraut; chop coarsely.
  2. Wash grapes and cut in half; remove seeds if desired.
  3. Cut ham in julienne strips.
  4. Gently mix these 3 ingredients.
  5. Blend dressing ingredients and stir into sauerkraut mixture.
  6. Marinate for 10 minutes; adjust seasoning before serving, if necessary

Nutrition Facts

Servings 4

Amount Per Serving
Calories 278.3kcal
% Daily Value *
Total Fat 5.6g9%
Saturated Fat 1.9g10%
Cholesterol 72.3mg25%
Sodium 3189.8mg133%
Total Carbohydrate 15.4g6%
Dietary Fiber 0.6g3%
Sugars 14.1g
Protein 39.5g79%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, blue, cooked, dressing, german, grapes, ham, honey, pepper, salad, salt, sauerkraut, title, vegetables, white, with, yogurt
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