Sausage Chilaquiles (Casserole)

Servings: 1 Difficulty: Beginner
Mexican-style savory and satisfying main that brings home-style flavor to your table
Sausage Chilaquiles (Casserole recipe image

Sausage Chilaquiles (Casserole)

Difficulty: Beginner
Servings: 1 Calories: 1716.6

Description

This Mexican main features Hot Italian Sausage, Oil, Tortillas, Harissa Sauce (see #44. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350 F (177&# 194;°C). Slice open the sausage casings and remove the meat. In large skillet, brown sausage, breaking it up with a spoon as it cooks. Drain and set aside Heat 1 tbs. oil in a skillet, briefly fry tortillas in the oil until softened, abt. 1 min. on one side & 1/2 min. on other. Cut tortillas into strips (kitchen shears are best). Spoon a little sauce into the bottom of a 2 qt. baking dish. Arrange a layer of tortilla strips on top. Then layer on some sausage, then a generous coating of cheese. Repeat untill all ingreds. are used, ending with a layer of cheese. Bake for 30 min, until the cheese is melted and golden. Allow the casserole to sit for abt. 5 min. before serving. Pass extra salsa and sour cream at the table
  2. Grated cheddar cheese

Nutrition Facts

Servings 1


Amount Per Serving
Calories 1716.6kcal
% Daily Value *
Total Fat 116.4g180%
Saturated Fat 60.7g304%
Cholesterol 286.1mg96%
Sodium 3645.9mg152%
Total Carbohydrate 59.5g20%
Dietary Fiber 5.7g23%
Sugars 8.8g
Protein 98.5g197%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, casserole, chilaquiles, frying, harissa, hot, italian, main, mexican, oil, sauce, sausage, see, title, tortillas
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