Savory Cheese Wafers
Description
This International appetizer features Cheddar; grated, Flour, Butter; room temp, Salt, Cayenne pepper. It delivers rich, cheesy flavor, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Beat the first five ingredients with an electric mixer until well combined.
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Mix in the pecans.
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Divide the dough into thirds.
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Form each into a smooth 1-1/2" diameter log on a sheet of waxed paper.
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Wrap tightly.
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Refrigerate at least one hour to firm.
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(Can be prepared ahead and refrigerated up to three days, or frozen several months.
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Thaw in the refrigerator before continuing.) Preheat the oven to 325 F (163&# 194;°C).
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Remove the paper from the dough.
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Cut the dough into 1/4" thick slices.
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Arrange 1-1/2" apart on baking sheets.
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Bake until golden brown, 15 to 18 minutes.
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Transfer to paper towels and cool completely.
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Store in an airtight container
Nutrition Facts
Servings 120
- Amount Per Serving
- Calories 1500.8kcal
- % Daily Value *
- Total Fat 93.6g144%
- Saturated Fat 36.4g182%
- Cholesterol 129.0mg43%
- Sodium 5264.5mg220%
- Total Carbohydrate 145.4g49%
- Dietary Fiber 10.7g43%
- Sugars 3.0g
- Protein 24.1g49%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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