Scalloped-Corn-Serves-6

Servings: 1 Difficulty: Beginner
International-style savory and satisfying main that brings home-style flavor to your table
Scalloped Corn (Serves 6 recipe image

Scalloped-Corn-Serves-6

Difficulty: Beginner
Servings: 1 Calories: 691.6

Description

This International main features Cream-style corn Unbeaten eggs in a 4 quart, Whole kernel corn Casserole dish. Add, Frozen whole kernel corn Cracker crumbs, salt, pepper. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine corn, milk and

Nutrition Facts

Servings 1


Amount Per Serving
Calories 691.6kcal
% Daily Value *
Total Fat 28.0g44%
Saturated Fat 8.4g43%
Cholesterol 17.6mg6%
Sodium 5719.4mg239%
Total Carbohydrate 99.8g34%
Dietary Fiber 7.8g32%
Sugars 14.1g
Protein 18.0g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 325, 350, bake, broken, butter, casserole, chopped, corn, cracker, crackers, creamstyle, crumbs, degree, degrees, dish, eggs, frozen, grated, green, international
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