Sesame Corn Chips

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Servings: 50 Difficulty: Advanced
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Mexican-style light and flavorful appetizer that brings home-style flavor to your table
Sesame Corn Chips recipe image
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Sesame Corn Chips

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Advanced
Servings: 50 Calories: 697.4

Description

This Mexican appetizer features Corn flour, All-purpose flour, Salt, Sesame seeds, toasted. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt for the tops (opt.) "
  2. Set these Sesame Corn Chips next to a bowl of homemade guacamole for a surefire hors d'oeurves success.
  3. A pitcher of spiced tomato juice would provide a pleasing addition.
  4. ~F.
  5. to 25 minutes Preheat the oven to 350~F.
  6. Stir together the flours, salt, and toasted sesame seeds in a large bowl or in the food processor.
  7. Add the oil and blend until the mixture resembles coarse meal.
  8. Add the soy sauce and
  9. blend in enough of the water to
  10. form a dough that will hold together in a cohesive ball.
  11. Divide the dough into 2 equal portions for rolling.
  12. On a floured surface or pastry cloth, roll as thin as possible, to about 1/16 inch.
  13. Sprinkle with salt if desired and
  14. roll over the top of the dough with the rolling pin to press in the salt.
  15. With a sharp knife, score the dough into 2-inch squares.
  16. Prick each square 2 or 3 times with the tines of a fork.
  17. Bake for 15 minutes.
  18. Turn over and continue baking another 32 to 20 minutes.
  19. Cool on a wire rack.
  20. These crackers will crisp as they cool.
  21. If they are not crisp enough after cooling, put them back in the oven for a few minutes longer and
  22. allow them to
  23. cool again.
  24. VARIATION: Try other roasted seeds, such as poppy seeds

Nutrition Facts

Servings 50

Amount Per Serving
Calories 697.4kcal
% Daily Value *
Total Fat 20.1g31%
Saturated Fat 2.9g15%
Cholesterol 0.0mg0%
Sodium 1330.4mg56%
Total Carbohydrate 109.6g37%
Dietary Fiber 7.2g29%
Sugars 0.5g
Protein 19.0g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, appetizer, baking, blending, chips, corn, flour, mexican, oil, roasting, salt, sauce, seeds, sesame, soy, tamari, title, toasted, vegan, water
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