Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This International dessert features Flour, all purpose 1/2 c Fruit sugar, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Shortbread
Description
This International dessert features Flour, all purpose 1/2 c Fruit sugar, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Mix flour and sugar. Rub in butter, soft but not oily. Gather into a ball, roll out 1/4 - 1/2 in. 300F (149&# 194;°C) oven, 25-35 minutes
Nutrition Facts
Servings 40
- Amount Per Serving
- Calories 952.9kcal
- % Daily Value *
- Total Fat 47.5g74%
- Saturated Fat 29.2g146%
- Cholesterol 122.0mg41%
- Sodium 367.9mg16%
- Total Carbohydrate 114.1g39%
- Dietary Fiber 4.1g17%
- Sugars 0.5g
- Protein 15.5g31%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, butter, dessert, flour, fruit, international, purpose, shortbread, sugar, title, vegetarian