Shrimp Bread

Difficulty: Beginner
Mediterranean-style hearty and homemade bread that brings home-style flavor to your table
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This Mediterranean bread features Medium size Shrimp (I used peeled, some may preferred unpeeled, T butter, T olive oil (best quality you have, Cloves garlic. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Shrimp Bread

Difficulty: Beginner
Calories: 350.3

Description

This Mediterranean bread features Medium size Shrimp (I used peeled, some may preferred unpeeled, T butter, T olive oil (best quality you have, Cloves garlic. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. oregano and basil added)

Nutrition Facts


Amount Per Serving
Calories 350.3kcal
% Daily Value *
Total Fat 21.8g34%
Saturated Fat 7.5g38%
Cholesterol 196.7mg66%
Sodium 544.8mg23%
Total Carbohydrate 15.2g6%
Dietary Fiber 1.4g6%
Sugars 0.4g
Protein 25.2g51%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: best, bread, butter, cayanne, cheese, cloves, crumbs, dried, flakes, fresh, garlic, ground, have, italian, juice, lemon, little, mediterranean, medium, minced
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