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This Creole sauce features Olive oil, Diced onion, Chopped garlic, Tomato paste, Tomato concasse (peeled. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Simple Creole Tomato Sauce
Description
This Creole sauce features Olive oil, Diced onion, Chopped garlic, Tomato paste, Tomato concasse (peeled. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a saucepan over medium heat.
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Cook Diced onion, Chopped garlic until fragrant.
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Add Tomato paste, Tomato concasse.
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Add Diced green pepper, Chopped garlic.
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Simmer until sauce thickens to desired consistency.
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Season to taste.
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Diced green pepper
Nutrition Facts
Servings 3
- Amount Per Serving
- Calories 131.4kcal
- % Daily Value *
- Total Fat 8.0g13%
- Saturated Fat 1.1g6%
- Cholesterol 0.0mg0%
- Sodium 60.3mg3%
- Total Carbohydrate 14.6g5%
- Dietary Fiber 3.6g15%
- Sugars 7.7g
- Protein 2.8g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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