Snappy Potato Salad

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Servings: 8 Difficulty: Intermediate
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International-style fresh and vibrant salad that brings home-style flavor to your table
Snappy Potato Salad recipe image
Snappy Potato Salad recipe image
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Snappy Potato Salad

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 154.0

Description

This International salad features Potatoes, peeled, cubed. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. And cooked 8 Bacon strips, cooked and Crumbled 1 c Chopped onion 3/4 ts Salt 2 c Mayonnaise 1/4 c Prepared mustard 1/4 c Prepared horseradish 1 c Sliced celery 1/4 c Shredded carrot In a large bowl,
  2. combine potatoes, bacon, onion and salt;
  3. set aside.
  4. IN a small saucepan,
  5. combine mayonnaise, mustard and horseradish;
  6. cook until heated through, stirring constantly.
  7. Add celery and carrot; mix well.
  8. Pour over potato mixture and toss lightly to coat.
  9. Serve warm.
  10. Taste of Home

Nutrition Facts

Servings 8

Amount Per Serving
Calories 154.0kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 12.0mg1%
Total Carbohydrate 34.0g12%
Dietary Fiber 4.4g18%
Sugars 1.6g
Protein 4.0g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cubed, international, peeled, potato, potatoes, salad, snappy, title, vegan, homemade
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