Sour Cream Lemon Pie

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Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Sour Cream Lemon Pie recipe image
Sour Cream Lemon Pie recipe image
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Sour Cream Lemon Pie

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 858.1

Description

This International dessert features Sugar, Cornstarch, Lemon rind; grated, Fresh lemon juice, Yolks; slightly beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -whipped Lemon twists for garnish Combine sugar, cornstrach, lemon rind, juice, egg yolks, and milk in heavy From Massachusetts Dairy Sampler by Massachusetts Dairy Industry Promotion

Nutrition Facts

Servings 6

Amount Per Serving
Calories 858.1kcal
% Daily Value *
Total Fat 52.1g81%
Saturated Fat 30.0g150%
Cholesterol 131.2mg44%
Sodium 228.9mg10%
Total Carbohydrate 95.8g32%
Dietary Fiber 0.7g3%
Sugars 68.3g
Protein 6.6g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, butter, cornstarch, cream, cultured, dessert, fresh, grated, heavy, inch, international, juice, lemon, milk, pie, rind, shell, slightly, sour, sugar
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