Sour Cream “N” Dill Chicken

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Sour Cream "N" Dill Chicken recipe image
Sour Cream "N" Dill Chicken recipe image
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Sour Cream “N” Dill Chicken

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 478.0

Description

This International main features Pieces, skinned. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 478.0kcal
% Daily Value *
Total Fat 24.0g37%
Saturated Fat 6.6g33%
Cholesterol 178.0mg60%
Sodium 164.0mg7%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 54.0g108%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, chicken, cream, dill, international, main, pieces, skinned, sour, title, vegan
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