Sour Cream Raisin Pie From Nets

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Sour Cream Raisin Pie From Nets recipe image
Sour Cream Raisin Pie From Nets recipe image
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Sour Cream Raisin Pie From Nets

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 577.6

Description

This International dessert features Egg, Sugar, Sour cream, Raisins, Vinegar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix together and pour in an unbaked pie crust.
  2. This filling appears to be very thin, but in baking it quickly thickens.
  3. Note: No time or temperature given.
  4. Bake as for custard, starting at 450 F (232&# 194;°C).
  5. for 10 minutes, the lower temperature to 325 F (163ðC).
  6. until done.
  7. McCall, New Concord Grange, Muskingum County, OH

Nutrition Facts

Servings 1

Amount Per Serving
Calories 577.6kcal
% Daily Value *
Total Fat 14.9g23%
Saturated Fat 8.2g41%
Cholesterol 125.0mg42%
Sodium 54.3mg3%
Total Carbohydrate 112.1g38%
Dietary Fiber 3.1g13%
Sugars 107.5g
Protein 6.7g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cinnamon, cloves, cream, dessert, egg, from, international, nets, nutmeg, pie, raisin, raisins, sour, sugar, title, vegetarian, vinegar
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