Sour Milk Spice Cake

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Servings: 6 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Sour Milk Spice Cake recipe image
Sour Milk Spice Cake recipe image
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Sour Milk Spice Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 1424.5

Description

This International dessert features Brown sugar, Eggs, well beaten, Cinnamon, Sour milk. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. In a large bowl, whisk together: Brown sugar, Baking powder, Baking soda, Salt.
  3. In another bowl, cream together: Eggs, Sour milk.
  4. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  5. Fold in: Nutmeg.
  6. Pour batter into prepared pan.
  7. Bake until a toothpick inserted in center comes out clean.
  8. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1424.5kcal
% Daily Value *
Total Fat 33.0g51%
Saturated Fat 11.1g56%
Cholesterol 1.2mg1%
Sodium 2882.4mg121%
Total Carbohydrate 266.3g89%
Dietary Fiber 7.6g31%
Sugars 136.2g
Protein 20.5g41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, brown, cake, cinnamon, cloves, dessert, eggs, flour, international, milk, nutmeg, powder, raisins, salt, shortening, soda, sour, spice, sugar
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