Sour Milk Waffles

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Servings: 6 Difficulty: Intermediate
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International-style morning-perfect breakfast that brings home-style flavor to your table
Sour Milk Waffles recipe image
Sour Milk Waffles recipe image
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Sour Milk Waffles

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 492.6

Description

This International breakfast features Flour, Salt, Baking soda, Melted shortening, Sour milk. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Flour, Salt, Baking soda, Sugar.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 492.6kcal
% Daily Value *
Total Fat 19.2g30%
Saturated Fat 6.5g33%
Cholesterol 94.5mg32%
Sodium 2494.1mg104%
Total Carbohydrate 65.3g22%
Dietary Fiber 2.2g9%
Sugars 4.8g
Protein 13.3g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breakfast, eggs, flour, international, melted, milk, salt, shortening, soda, sour, sugar, title, vegetarian, waffles
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