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This International side-dish features Potatoes, sliced, Onions, sliced, Butter or margarine. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Camp Potatoes
Description
This International side-dish features Potatoes, sliced, Onions, sliced, Butter or margarine. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt & pepper to taste Grease a large square of heavy foil.
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Arrange sliced potatoes on foil, sprinkle with salt and pepper and cover with sliced onions.
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Add chunks of butter or margarine.
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Wrap and seal foil.
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Cook over hot coals on a grill until done (30 or 40 minutes depending on fire).
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Open foil and add thin-sliced cheddar strips.
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Cover again and grill for a couple of minutes, until cheddar melts.
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May 85
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1100.7kcal
- % Daily Value *
- Total Fat 92.8g143%
- Saturated Fat 55.8g279%
- Cholesterol 242.5mg81%
- Sodium 1706.2mg72%
- Total Carbohydrate 3.4g2%
- Dietary Fiber 0.0g0%
- Sugars 1.3g
- Protein 62.6g126%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
butter, camp, cheddar, cheese, grilling, international, margarine, onions, potatoes, sharp, side-dish, sliced, title, vegetarian