Camp Potatoes

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style classic side-dish that brings home-style flavor to your table
Camp Potatoes recipe image
Camp Potatoes recipe image
Print Recipe

Camp Potatoes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1100.7

Description

This International side-dish features Potatoes, sliced, Onions, sliced, Butter or margarine. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt & pepper to taste Grease a large square of heavy foil.
  2. Arrange sliced potatoes on foil, sprinkle with salt and pepper and cover with sliced onions.
  3. Add chunks of butter or margarine.
  4. Wrap and seal foil.
  5. Cook over hot coals on a grill until done (30 or 40 minutes depending on fire).
  6. Open foil and add thin-sliced cheddar strips.
  7. Cover again and grill for a couple of minutes, until cheddar melts.
  8. May 85

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1100.7kcal
% Daily Value *
Total Fat 92.8g143%
Saturated Fat 55.8g279%
Cholesterol 242.5mg81%
Sodium 1706.2mg72%
Total Carbohydrate 3.4g2%
Dietary Fiber 0.0g0%
Sugars 1.3g
Protein 62.6g126%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, camp, cheddar, cheese, grilling, international, margarine, onions, potatoes, sharp, side-dish, sliced, title, vegetarian
Recipe Card powered by WP Delicious