Spiced Beef

Servings: 12 Difficulty: Intermediate
Irish-style savory and satisfying main that brings home-style flavor to your table
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This Irish main features Ground cloves 1/4 c Salt, Freshly ground black pepper 1 tablespoon Molasses, Ground allspice 3 1/2 To 4 lbs. round roast of, Ground cinnamon -beef (weight after removing, Ground mace -all outer fat. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Spiced Beef

Difficulty: Intermediate
Servings: 12 Calories: 42.5

Description

This Irish main features Ground cloves 1/4 c Salt, Freshly ground black pepper 1 tablespoon Molasses, Ground allspice 3 1/2 To 4 lbs. round roast of, Ground cinnamon -beef (weight after removing, Ground mace -all outer fat. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Ground cinnamon -beef and cook until golden brown and cooked through.
  3. Remove from skillet and set aside.
  4. Add Freshly ground black pepper 1 tb Molasses and cook until tender.
  5. Return protein to skillet.
  6. Season to taste and serve immediately.

Nutrition Facts

Servings 12


Amount Per Serving
Calories 42.5kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.8mg1%
Sodium 1957.4mg82%
Total Carbohydrate 10.5g4%
Dietary Fiber 0.4g2%
Sugars 9.8g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: after, allspice, beef, black, blending, cinnamon, cloves, fat, freshly, ground, guinness, irish, lbs, mace, main, molasses, outer, pepper, removing, roast
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