Spicy Island Chicken

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Servings: 4 Difficulty: Intermediate
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Indian-style savory and satisfying main that brings home-style flavor to your table
Spicy Island Chicken recipe image
Spicy Island Chicken recipe image
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Spicy Island Chicken

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 276.7
Dietary:
L Low-fat

Description

This Indian main features Chicken, cooked, Water, Garlic powder, Curry powder. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Shred chicken.
  2. Stir together water, garlic, curry, and lime juice.
  3. Bring to boil, then stir in noodles and green beans.
  4. Continue boiling over medium heat, stirring occasionally, 7 minutes or until noodles are tender.
  5. Stir in chicken and coconut; heat through.
  6. Sylvia's comments: In spite of its name, this was more flavorful than spicy.
  7. For a more fiery effect, use more curry powder.
  8. MM by Sylvia Steiger

Nutrition Facts

Servings 4

Amount Per Serving
Calories 276.7kcal
% Daily Value *
Total Fat 11.4g18%
Saturated Fat 3.7g19%
Cholesterol 72.3mg25%
Sodium 82.0mg4%
Total Carbohydrate 16.3g6%
Dietary Fiber 5.9g24%
Sugars 7.6g
Protein 25.9g52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, boiling, chicken, chickenflavor, coconut, cooked, curry, flaked, frozen, garlic, green, indian, island, juice, lime, low-fat, main, noodlessauce, powder, spicy
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