Spinach With Lemon Dressing

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Servings: 4 Difficulty: Intermediate
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International-style classic stuffing that brings home-style flavor to your table
Spinach With Lemon Dressing recipe image
Spinach With Lemon Dressing recipe image
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Spinach With Lemon Dressing

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 168.4

Description

This International stuffing features Fresh spinach, Lemon rind, grated, Lemon juice, Clove. It delivers a pleasant kick of heat, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Trim and wash spinach, leaving water clinging to leaves.
  2. Heat large deep saucepan over medium-high heat for 1 minute or until very hot.
  3. Add spinach to saucepan; using tongs, toss for about 2 minutes or just until slightly wilted.
  4. Drain well in colander.
  5. Transfer to bowl.
  6. Meanwhile, combine lemon rind and juice, garlic, oil, salt and pepper.
  7. Gently toss with spinach and red pepper

Nutrition Facts

Servings 4

Amount Per Serving
Calories 168.4kcal
% Daily Value *
Total Fat 12.4g20%
Saturated Fat 1.7g9%
Cholesterol 0.0mg0%
Sodium 1417.6mg60%
Total Carbohydrate 11.7g4%
Dietary Fiber 6.4g26%
Sugars 2.4g
Protein 7.6g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: clove, diced, dressing, fresh, grated, international, juice, lemon, minced, oil, pepper, red, rind, salt, spinach, stuffing, sweet, title, vegan, vegetable
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