Chilled Tomato Dip.

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Servings: 1 Difficulty: Intermediate
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American-style classic dip that brings home-style flavor to your table
Chilled Tomato Dip. recipe image
Chilled Tomato Dip. recipe image
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Chilled Tomato Dip.

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 27.0

Description

This American dip features G low fat soft cheese., Tomato juice.. It delivers rich, cheesy flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Few drops of tabasco sauce.
  2. pn Chili powder.
  3. ts Chopped fresh mint.
  4. Tomatoes skinned and finely Chopped Quarter small red pepper or Small stick celery finely Chopped Salt and pepper.
  5. Place the soft cheese, tomato juice, tabasco sauce chili powder and mint in a small bowl.
  6. Mix until smooth and blended.
  7. Add the tomatoes and red pepper or celery.
  8. Stirring to mix well, taste and season with a little salt and pepper if required.
  9. Chill until ready to serve accompanied by fresh vegetable crudities.
  10. Preparation 10 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 27.0kcal
% Daily Value *
Total Fat 0.8g2%
Saturated Fat 0.5g3%
Cholesterol 2.5mg1%
Sodium 22.6mg1%
Total Carbohydrate 2.9g1%
Dietary Fiber 0.1g1%
Sugars 2.8g
Protein 1.8g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, blending, cheese, chilled, dip, fat, juice, low, soft, title, tomato, tomatoes, vegetarian
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