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This International dessert features Ready made pie crust, Strawberry pie filling, Sour cream, Vanilla extract, Topping. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Strawberry Cream Tarts
Description
This International dessert features Ready made pie crust, Strawberry pie filling, Sour cream, Vanilla extract, Topping. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat 375'F.
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Roll one crust out to 11x14 rectangle.
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Cut 12 circles using 3"cutter.
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Place circles in pan to form miniature pie shells;repeat with second crust.
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Prick tart shells with fork to prevent Puffing.
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Bake shells 10 min.
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Meanwhile combine all other ingre.
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in bowl fill shells.
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Bake additional 12-14 minutes.
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Cool 10 min.
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before removing.
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If desired, pipe whipped cream on top when cooled.
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Store refrig.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 173.7kcal
- % Daily Value *
- Total Fat 9.4g15%
- Saturated Fat 3.8g19%
- Cholesterol 10.6mg4%
- Sodium 80.3mg4%
- Total Carbohydrate 21.5g8%
- Dietary Fiber 2.4g10%
- Sugars 6.1g
- Protein 2.5g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, berries, cream, crust, dessert, extract, filling, international, made, pie, sour, strawberry, tarts, title, topping, vanilla, vegetarian
