Sugar-Free Chocolate Ice Cream

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Servings: 1 Difficulty: Beginner
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Latin-American-style sweet and satisfying dessert that brings home-style flavor to your table
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This Latin-American dessert features Plain gelatin, Low-fat milk, Nestle’ Quik Sugar Free. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Sugar-Free Chocolate Ice Cream

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 183.2

Description

This Latin-American dessert features Plain gelatin, Low-fat milk, Nestle' Quik Sugar Free. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -Chocolate drink mix 1 c Drained yogurt 1 ts Vanilla extract 1 ds Salt SOURCE; From Your Ice Cream Maker by Coleen and Bob Simmons

Nutrition Facts

Servings 1

Amount Per Serving
Calories 183.2kcal
% Daily Value *
Total Fat 1.5g3%
Saturated Fat 1.1g6%
Cholesterol 3.0mg1%
Sodium 62.0mg3%
Total Carbohydrate 37.5g13%
Dietary Fiber 0.0g0%
Sugars 37.5g
Protein 6.3g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, chocolate, cream, dessert, diabetic, free, gelatin, ice, latin-american, lowfat, milk, nestle, plain, quik, sugar, sugarfree, title, vegetarian
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