This Italian side-dish features Onion — thinly sliced, Cooking oil, Zucchini — sliced, Yellow squash — sliced, Tomatoes — diced. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Summer Vegetables And Cheese
Description
This Italian side-dish features Onion -- thinly sliced, Cooking oil, Zucchini -- sliced, Yellow squash -- sliced, Tomatoes -- diced. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Saute onion with oil in large skillet or wok.
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Cook until clear.
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Add zucchini and yellow squash and cook until just tender.
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Add tomatoes and cheese and cook until cheese has just melted.
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Serve immediately
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 671.3kcal
- % Daily Value *
- Total Fat 51.9g80%
- Saturated Fat 29.2g146%
- Cholesterol 140.0mg47%
- Sodium 1260.2mg53%
- Total Carbohydrate 16.1g6%
- Dietary Fiber 2.4g10%
- Sugars 7.5g
- Protein 46.0g92%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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