Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Middle-Eastern side-dish features Potatoes, Butter or fat, Dark corn syrup, Orange juice, Brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Candied Sweet Potatoes
Description
This Middle-Eastern side-dish features Potatoes, Butter or fat, Dark corn syrup, Orange juice, Brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Cook the unpeeled potatoes in boiling water for 15 minutes.
-
Peel and cut in half lengthwise.
-
Heat the butter or fat in a baking dish and
-
add the corn syrup, orange juice, sugar and sweet potatoes.
-
Bake in a 350 degree oven 45 minutes or until tender
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 381.2kcal
- % Daily Value *
- Total Fat 12.3g19%
- Saturated Fat 7.7g39%
- Cholesterol 32.2mg11%
- Sodium 170.0mg8%
- Total Carbohydrate 67.4g23%
- Dietary Fiber 4.5g18%
- Sugars 31.2g
- Protein 2.6g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, boiling, brown, butter, candied, corn, dark, fat, juice, middle-eastern, orange, potatoes, side-dish, sugar, sweet, sweet potato, syrup, title, vegetables, vegetarian
