This International side-dish features Red cabbage core and shred, Vegetable oil, Tamari soy sauce, Ground ginger, Garlic cloves. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Sweet And Sour Red Cabbage
Description
This International side-dish features Red cabbage core and shred, Vegetable oil, Tamari soy sauce, Ground ginger, Garlic cloves. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In heavy stainless steel or enamelled skillet saute cabbage and garlic 3 to 4 minutes, stirring to
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coat well with oil.
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Add remaining ingredients.
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Combine well.
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Bake in preheated 350 degrees oven 40 to 60 minutes or until tender.
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Source Unknown
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 419.3kcal
- % Daily Value *
- Total Fat 16.1g25%
- Saturated Fat 2.4g12%
- Cholesterol 1.0mg1%
- Sodium 1207.4mg51%
- Total Carbohydrate 63.4g22%
- Dietary Fiber 10.9g44%
- Sugars 21.3g
- Protein 12.8g26%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.