This International bread features All-purpose flour 2 can Crushed pineapple — 8 oz, Sugar ea Undrained, Baking soda 2 ea Eggs, Baking powder 1/2 c Vegetable oil. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Sweet Pineapple Muffins
Description
This International bread features All-purpose flour 2 can Crushed pineapple -- 8 oz, Sugar ea Undrained, Baking soda 2 ea Eggs, Baking powder 1/2 c Vegetable oil. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a large bowl, combine flour, sugar, baking soda and baking powder.
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In another bowl, mix pineapple, eggs and oil; stir into the dry ingredients just until moistened.
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Fill greased or paper-lined muffin cups two-thirds full.
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Bake at 350 deg.
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for 20 to 25 min.
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or until muffins test done.
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dool in pan for 10 min before removing.
Nutrition Facts
Servings 20
- Amount Per Serving
- Calories 901.9kcal
- % Daily Value *
- Total Fat 1.2g2%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 178.6mg8%
- Total Carbohydrate 211.5g71%
- Dietary Fiber 3.2g13%
- Sugars 120.4g
- Protein 12.0g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, apples, baking, bread, crushed, eggs, flour, international, muffins, oil, pineapple, powder, soda, sugar, sweet, title, undrained, vegan, vegetable
