Sweet Potato Salad
Description
This International salad features Sweet potatoes; baked, Green peas; cold cooked, Crushed unsweetened pineappl, Parsley; chopped fresh, Favorite dressing. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Peel and slice sweet potatoes and place in a small bowl. Add remaining ingredients; toss lightly. If desired, serve on lettuce leaves
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 218.9kcal
- % Daily Value *
- Total Fat 5.9g10%
- Saturated Fat 0.9g5%
- Cholesterol 0.0mg0%
- Sodium 112.7mg5%
- Total Carbohydrate 38.8g13%
- Dietary Fiber 8.2g33%
- Sugars 13.1g
- Protein 6.6g14%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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