This International appetizer features Butter Or Margarine, Minced Garlic, Tabasco Pepper Sauce, Salt, Pecan Halves. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Tabasco Classic Peppered Pecans
Description
This International appetizer features Butter Or Margarine, Minced Garlic, Tabasco Pepper Sauce, Salt, Pecan Halves. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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A Louisiana tradition, these spicy pecans are eagerly anticpated by friends visiting your home during the holidays.
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The slow roasting in a low oven gives them extra crispness.
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They make a real nice gift, too.
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~~Preheat oven to 250oF.
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In a small skillet, melt the butter over medium heat.
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Add the garlic, Tabasco sauce and salt; cook for one minute.
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Toss the pecans with the butter mixture and spread the nuts in a single layer on a baking sheet.
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Stirring occasionally, bake for 1 hour, or until the pecans are crisp
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1324.9kcal
- % Daily Value *
- Total Fat 137.5g212%
- Saturated Fat 18.7g94%
- Cholesterol 0.0mg0%
- Sodium 2553.8mg107%
- Total Carbohydrate 27.9g10%
- Dietary Fiber 18.1g73%
- Sugars 7.3g
- Protein 17.2g35%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.