Tangy Green Beans

Servings: 1 Difficulty: Intermediate
International-style savory and satisfying main that brings home-style flavor to your table
Tangy Green Beans recipe image
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This International main features String beans — (15 1/2 oz. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Tangy Green Beans recipe image
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Tangy Green Beans

Difficulty: Intermediate
Servings: 1 Calories: 62.0

Description

This International main features String beans -- (15 1/2 oz. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cans) Bacon strips -- halved Sauce: 3 tb Butter 1 tb Vinegar 1 tb Tarragon vinegar 1 ts Salt 1 ts Paprika 1 tb Parsley -- chopped 1 ts Onion -- grated
  2. Drain beans.
  3. Wrap beans in bacon, about 6-7 beans in a piece of bacon.
  4. Secure with toothpick.
  5. Broil until bacon is done.
  6. Combine ingredients for sauce and bring to a boil.
  7. Pour hot sauce over beans and serve

Nutrition Facts

Servings 1


Amount Per Serving
Calories 62.0kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 12.0mg1%
Total Carbohydrate 14.0g5%
Dietary Fiber 5.4g22%
Sugars 6.6g
Protein 3.6g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, boiling, broiling, green, international, main, string, tangy, title, vegan, vegetables
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