Tasty Chocolate Peanut Butter Bread
Description
This International bread features Sugar, Margarine; softened, Creamy peanut butter, Eggs, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oven to 350 degrees F (177&# 194;°C).
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Grease a 9x5-inch loaf pan.
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In a large bowl, combine sugar, margarine and peanut butter; blend thoroughly.
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Add eggs; mix well.
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Pour in milk.
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Slowly add flour, melted chocolate morsels, baking powder, salt and baking soda.
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Mix well.
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Pour into loaf pan.
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Bake for 50 to 60 minutes or until toothpick inserted in center comes out clean.
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Let cool in pan for about 20 minutes before serving.
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Shared and MM by Judi M.
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Phelps.
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or
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1259.8kcal
- % Daily Value *
- Total Fat 49.3g76%
- Saturated Fat 16.5g83%
- Cholesterol 94.5mg32%
- Sodium 3017.7mg126%
- Total Carbohydrate 178.6g60%
- Dietary Fiber 8.3g34%
- Sugars 80.2g
- Protein 26.4g53%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, blending, bread, butter, chocolate, creamy, eggs, flour, international, margarine, melted, milk, morsels, peanut, peanuts, powder, salt, soda, softened