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This Eastern European soup features Milk, whole, Water, Sugar, granulated. It delivers sweet, indulgent flavor. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Tejleves (Milk Soup
Description
This Eastern European soup features Milk, whole, Water, Sugar, granulated. It delivers sweet, indulgent flavor. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Soup Noodles (recipe) Bring milk, water, sugar and salt to a boil. Put the prepared noodles into the soup and boil for 3-4 minutes. Variation: use little new potatoes instead of noodles
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 115.3kcal
- % Daily Value *
- Total Fat 2.4g4%
- Saturated Fat 1.7g9%
- Cholesterol 4.8mg2%
- Sodium 2533.5mg106%
- Total Carbohydrate 15.8g6%
- Dietary Fiber 0.0g0%
- Sugars 15.8g
- Protein 8.2g17%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, eastern european, granulated, milk, salt, soup, sugar, tejleves, title, vegetarian, water, whole
