Terrapin In Cream

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style warm and comforting soup that brings home-style flavor to your table
Terrapin in Cream recipe image
Terrapin in Cream recipe image
Print Recipe

Terrapin In Cream

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 1291.5

Description

This International soup features Egg; hard-boiled, Butter, Cream, Salt, Pepper. It delivers smooth, comforting richness, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Cream.
  3. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  4. Season with salt and pepper to taste.
  5. Serve hot.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1291.5kcal
% Daily Value *
Total Fat 142.7g220%
Saturated Fat 53.0g265%
Cholesterol 196.5mg66%
Sodium 2641.5mg111%
Total Carbohydrate 3.7g2%
Dietary Fiber 0.3g2%
Sugars 3.1g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, boiling, butter, cooked, cream, egg, hardboiled, international, nutmeg, pepper, picked, salt, sherry, soup, terrapin, title, vegetarian
Recipe Card powered by WP Delicious