Choc-Cherry Thumbprint Cookies

chefs-mate chefs-mate 0 Comments
Servings: 2 Difficulty: Intermediate
Jump To Recipe Print Recipe
0 Add to Favorites
Soft chocolate oat cookies with bright maraschino cherry centers
Choc-Cherry Thumbprint Cookies recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

These Choc-Cherry Thumbprint Cookies are a delightful fusion of rich chocolate and tart sweetness. Made with a chewy oat and flour dough, each cookie features a deep well filled with a vibrant maraschino cherry. The combination of the soft, baked texture and the glossy cherry creates a perfect bite-sized treat. They are simple to assemble, making them ideal for holiday parties, cookie exchanges, or a cozy afternoon snack. The melted chocolate drizzle adds an elegant finishing touch that elevates this classic homemade dessert.

Choc-Cherry Thumbprint Cookies recipe image
Print Recipe
0 Add to Favorites

Choc-Cherry Thumbprint Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 422.6

Description

These Choc-Cherry Thumbprint Cookies are a delightful fusion of rich chocolate and tart sweetness. Made with a chewy oat and flour dough, each cookie features a deep well filled with a vibrant maraschino cherry. The combination of the soft, baked texture and the glossy cherry creates a perfect bite-sized treat. They are simple to assemble, making them ideal for holiday parties, cookie exchanges, or a cozy afternoon snack. The melted chocolate drizzle adds an elegant finishing touch that elevates this classic homemade dessert.

Ingredients

Directions

  1. Preheat oven to 350 degrees F (177&# 194;°C).
  2. Beat margarine, sugar, eggs, and vanilla until smooth and creamy.
  3. Stir in 1 cup of chocolate chips until evenly distributed.
  4. Mix in oats, flour, baking powder, and salt until a dough forms.
  5. Cover dough and chill in refrigerator for 1 hour.
  6. Roll dough into 1-inch balls and place 2 inches apart on ungreased cookie sheets.
  7. Press a deep indentation into the center of each ball with your thumb.
  8. Place one drained maraschino cherry into each indentation.
  9. Bake for 10 to 12 minutes or until edges are set.
  10. Cool cookies completely on wire racks.
  11. Melt remaining chocolate chips and drizzle over cooled cookies.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 422.6kcal
% Daily Value *
Total Fat 27.6g43%
Saturated Fat 8.8g45%
Cholesterol 0.0mg0%
Sodium 410.4mg18%
Total Carbohydrate 45.4g16%
Dietary Fiber 0.0g0%
Sugars 45.0g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chocolate, cherry, cookies, thumbprint, oats, baking, dessert, homemade, chips, maraschino, drizzle, soft, chewy, holiday, snack, easy, classic, sweet, chilled, oven
Recipe Card powered by WP Delicious

Leave a Comment