This classic Indian appetizer features tender cubes of meat marinated in a rich mixture of yogurt, garlic, ginger, and warm spices like cumin, coriander, and Kashmiri chili. The yogurt tenderizes the meat while the spices create a flavorful crust when grilled or broiled. Tikka is celebrated for its smoky aroma and juicy texture, making it a perfect starter for dinner parties or a light meal on its own. Serve with mint chutney and lemon wedges for an authentic experience. It’s a dish that brings the bustling flavors of a traditional tandoor right into your kitchen.
Tikka
Description
This classic Indian appetizer features tender cubes of meat marinated in a rich mixture of yogurt, garlic, ginger, and warm spices like cumin, coriander, and Kashmiri chili. The yogurt tenderizes the meat while the spices create a flavorful crust when grilled or broiled. Tikka is celebrated for its smoky aroma and juicy texture, making it a perfect starter for dinner parties or a light meal on its own. Serve with mint chutney and lemon wedges for an authentic experience. It&# 226;ÂÂs a dish that brings the bustling flavors of a traditional tandoor right into your kitchen.Ingredients
Directions
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Cut the meat into 1-inch cubes and pat dry with paper towels.
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In a large bowl, whisk together yogurt, lemon juice, minced garlic, grated ginger, cumin, coriander, turmeric, chili powder, and salt until smooth.
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Add the meat cubes to the marinade and toss thoroughly to coat every piece evenly.
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Cover the bowl and refrigerate for at least 30 minutes, or up to 4 hours for deeper flavor.
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Preheat your grill to high heat or set your oven broiler to high.
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Thread the marinated meat onto skewers, leaving small gaps between pieces for even cooking.
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Grill or broil the skewers for 10-15 minutes, turning occasionally, until the meat is charred on the edges and cooked through.
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Brush with a little ghee or oil halfway through cooking for extra moisture.
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Remove from heat, sprinkle with fresh cilantro and chaat masala if desired, and serve immediately with lemon wedges.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 151.5kcal
- % Daily Value *
- Total Fat 1.5g3%
- Saturated Fat 0.3g2%
- Cholesterol 156.6mg53%
- Sodium 510.7mg22%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 32.3g65%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
tikka, indian, chicken, marinated, grilled, appetizer, yogurt, spices, ginger, garlic, cumin, coriander, chili, tandoori, smoky, charcoal, broiled, party food, starter, protein
