Toffee Chip Squares

Servings: 96 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Toffee Chip Squares recipe image

Toffee Chip Squares

Difficulty: Intermediate
Servings: 96 Calories: 1117.8

Description

This International dessert features Butter 2 3/4 c Flour, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Butter 2 3/4 c Flour, Brown sugar 1/2 ts Baking powder.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.
  8. Brown sugar 1/2 ts Baking powder

Nutrition Facts

Servings 96


Amount Per Serving
Calories 1117.8kcal
% Daily Value *
Total Fat 48.6g75%
Saturated Fat 30.6g153%
Cholesterol 129.0mg43%
Sodium 504.7mg22%
Total Carbohydrate 177.2g60%
Dietary Fiber 0.4g2%
Sugars 176.6g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, boiling, butter, chip, dessert, flour, international, squares, title, toffee, vanilla, vegetarian
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