Toll House Cookies
Description
This International dessert features Butter, Shortening, White sugar, Brown sugar, Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: White sugar, Brown sugar, Flour, Baking powder, Salt.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Drop rounded teaspoons of dough onto prepared baking sheets.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 803.4kcal
- % Daily Value *
- Total Fat 39.5g61%
- Saturated Fat 21.5g108%
- Cholesterol 78.9mg27%
- Sodium 1399.9mg59%
- Total Carbohydrate 100.3g34%
- Dietary Fiber 8.2g33%
- Sugars 57.7g
- Protein 9.4g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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